Cocktails are undergoing a renaissance. Thoughtful, ingredient-focused, one-of-a-kind recipes offer restaurants an identity in tandem with their food. The next phase of this beverage evolution is, like the slow food movement, a return to relevance: Tableside service. The Ritual is a celebration of this movement. It is a virtual cocktail showcase that challenges local beverage professionals to create personalized, tableside drinks. From tableside Gin & Tonics to off-the-wall signature cocktails, The Ritual incentivizes the most popular Front Range mixologists to install an innovative program that sets them apart — their “Ritual”.
Foraged
Kyuri Mule
A5
Three Sheets
Green Russell
Cigarillos and Scotch
The Fifth String
Rum is for Drinking
Steakhouse 10
Saganaki Cheese
Guard & Grace
High Roller Vieux Carre
Forget me Not
Fog and Water
Ash’Kara
Aligning the Wilderness
Adrift
Trouble in Paradise
Williams & Graham
So Matchalada